Made from organically and sustainably grown rice, this flour is milled with meticulous care, using traditional methods and without treatments, such as chemical bleaching.
Our Brown rice flour is light with a slightly nutty flavour, perfect for sauces, coating food, making noodles or desserts. Mixed with other flours, it can also be used for baking breads, cookies and pastries. And it’s full of natural goodness, including protein and dietary fibre.
Packed in-store, sourced from China/Argentina
INGREDIENTS:
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Certified Organic Brown Rice Flour
NUTRITIONAL INFORMATION:
Average | Per 100g |
---|---|
Energy (kJ) | 1,520 |
Protein (g) | 7.2 |
Fat, total (g) | 2.8 |
- saturated (g) | 0.6 |
Carbohydrate (g) | 72 |
- sugars (g) | 1.0 |
Dietary Fibre (g) | 4.6 |
Sodium (mg) | 8 |
Free pickup available at Plum Organics Papamoa
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Charge of $10 for rural orders