Lotus - potato starch organic 500g
Lotus Potato Starch is made from the dried starch of potatoes. Potato starch is a slippery, pure white and very fine flour useful in baking or as a thickener.
BENEFITS
Lotus Potato Starch is certified organic, gluten free, non GMO and suitable for vegetarians. Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness and a light fluffy texture to any baked goods and is an essential ingredient in gluten free baking.
INGREDIENTS
Potato starch, preservative (222)
- DAIRY FREE
- EGG FREE
- ETHICALLY SOURCED
- GLUTEN FREE
- GMO FREE
- HALAL
- KOSHER
- NO ADDED SALT
- NO ADDED SUGAR
- NO ARTIFICIAL FLAVOURS, COLOURS OR PRESERVATIVES
- NUT FREE
- VEGAN
- VEGETARIAN
Free pickup available at Plum Organics Papamoa
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